Ekone Smoked Coho Salmon

These whole pieces of wild-caught coho salmon from the Pacific northwest are lightly brined using the traditional Ekone family recipe and gently cold-smoked, providing a hint of molasses and a luscious texture. You'll notice a subtle hint of molasses, adding a luscious dimension to each bite. The texture is nothing short of delicious, with each mouthful delivering a rich, buttery sensation that melts in your mouth.

Ingredients: Coho Salmon, Salt, Sugar, Natural Smoke